For a Beefsteak and Burgundy club the main choice might seem a little surprising however part of the lunch protocol is to match wine we bring to the food, and members do a blind tasting guessing the wine. Wellington on a Plate (WOAP) is here and every one is excitedโ€ฆ.We may be excited, but with 17 days (August 11th โ€“ 27th August) of Wellington restaurants putting it on for us with festival dishes, a burger competition, cocktails and countless events, it is almost impossible to decide which things to do.Never fear, Capital Eats, Wellingtonโ€™s most in the know foodies are here to help! Event | Dinner at Homewood | Wed 16th, Thu 17th & Fri 18th August. Food. We are delighted to be part of Lōemis mid-winter festival for the third year running, this year a 7 course degustation. Venue layout by Jen Eccles. The lamb was absolutely delicious, as was the wine match. Actung! We offer a set lunch - 3 courses for $50 per person. Know as a โ€˜fancyโ€™ restaurant we were expecting good food and value for money. Check out our collaboration with the team at Homewood. This year we have two WOW offers. We create evocative dishes inspired by European influences, interwoven with chef/owner Laura Greenfieldโ€™s Jewish heritage, that celebrates the diaspora of cuisine. Live music performed by Justin Firefly (bouzouki) and Tristan Carter (fiddle). Contemporary feel, light and bright but not spare. Jewish history, spanning more than three millennia, has always been important in the shaping of cooking traditions, revolving around the Sabbath and festivals giving it special importance. China enforcing green laws, suddenly ... and officials from SEPA conducted a set of swift studies in the field - then made up the list. Indulge in a special three course Jazz Supper for $39. Field & Green is an eatery in the heart of Wellington city offering โ€˜european soul food' and beverages to match. Dak Bungalow cuisine, an ingenious culinary fusion from India's Raj era, is near forgotten. Field & Green is teaming up with Stephanie Reade, expert in all things Sherry, to create an expressive six-course menu paired beautifully with some of the best sherries Spain has to offer selected from the Bodegas Hidalgo - La Gitana. I am aware a couple of members were expecting a red meat main course as usual but again that was my choice it is poor form to criticise a restaurant when they delivered the food to the style as agreed Finally Raechal opened the restaurant especially for our group and this is very much appreciated, the staff were efficient and very friendly and helpful. Throughout May we are fundraising for Breast Cancer Foundation NZ Come in and have our special Pink Ribbon Breakfast (& lunch) dish: Beetroot corn fritters, smoked salmon mousse, pickled radish & red onion, chive crème fraîche. We sat at the chef's bar. Superb tarakihi mousse then lamb roulade topped off with creamy espresso ice cream, and matched with a tasty red. Offering a exclusive selection of Pinot Noirs by the glass, just collect a stamp in your 'pinot passport' and go into the draw for a fabulous prize of 115 bottles of Pinot Noirs from the wineries! Warm atmosphere - delicious food - great night, Hotels with Complimentary Breakfast in Wellington, Hotels near Museum of New Zealand Te Papa Tongarewa, Hotels near Victoria University of Wellington, Asian Restaurants for Lunch in Wellington, Late Night Seafood Restaurants in Wellington, Mexican Restaurants for Families in Wellington, Restaurants for Group Dining in Wellington, Restaurants for Special Occasions in Wellington, Restaurants with Outdoor Seating in Wellington. An essential tool with a truly awful interface (kind of ironic given the app has UI in its name). The aims of WCRP is to facilitate analysis and prediction of Earth System variability and change for use in an increasing range of practical applications of direct relevance, benefit and value to society We have teamed up with the amazing people at Field & Green, Garage Project, Te Aro Wine and Reid+Reid Gin to bring you an amazing dining experience. From August 12 till August 28, prepare yourself for Welly's tastiest event. Thanks to some fabulous people our first fundraiser was better than we dreamed. Field & Green. Pearly Queen. Wellington on a cold rainy Saturday was brightened by breakfast at Field & Green...and made delicious by fresh European flavours. At its centre is Brick Lane where one such immigrant, Chef Laura Greenfieldโ€™s great grandfather, opened a Jewish bakery in 1905. Our Festive Menu this year offers three courses for $75 during lunch and dinner, or two courses for $60 at lunch.You can exclusively hire the restaurant for up to 50 people or reserve a table for group bookings up to 12 people. Over a scrumptious shared feast there was banter, laughter and jockeying for raffle tickets. Our festival dish, Dine menu, burger and cocktail are all themed with our WOAP Pop-up Campo & Verde, celebrating Cucina Ebraica (Roman-Jewish) cuisine., Feast & Music | June 18-20, 7pm - 9.30pm | $95. We're delighted to be hosting a Mid Winter celebration with Food Gatherings where we take a culinary journey through the food of mid-winter feasts throughout Europe and the Middle East as we pass the longest night and the rebirth of the Sun. For our second year we held a special breakfast at Field & Green. Own or manage this property? Went to Field and Green today for their WOAP lunch. This is the version of our website addressed to speakers of English in New Zealand. Bradford has a lot of green space, but itโ€™s not being well used. To celebrate Wellington hosting Pinot Noir NZ 2017 Field & Green are participating in 'The Summer of Pinot'. Unfortunately, there had been a rail breakdown earlier in the day and, combined with a crash on SH2, Wellingtonโ€™s traffic had come to a virtual standstill. Chef Laura Greenfield will explore these flavours showcasing her honest and bold style of cooking, to create a Seven Species feast to remember. We love creating memorable events for people. Eight of us went to mark the closing of our office, along with special guests. The Best Things To See and Eat at Visa Wellington on a Plate 2016. SUPPLIED Wellington On A Plate winner 2018's Best Festival Dish goes to Field & Green. The lamb was absolutely delicious, as was the wine match. Most of us went with the 3 course Wellington on a Plate offering. « Field and Green. "Enjoy good music by listening to good food" Aux Petits Joueurs, Gypsy Jazz bar & bistro, Paris, We're offering, as part of our weekly menu, soul-warming bistro food typically found in French jazz bars - entree: French onion soup; main: Cassoulet & dessert: Crêpes Suzette. Check out our lunch menu - 3 courses with apéritif - for $49 per person. Tickets on sale next week! Spitalfields has been home to refugees since the 17th century, from the French Huguenots to the Irish, the Jewish East Europeans, and Bangladeshi migrants. None of that โ€˜going back to schoolโ€™ or end of summer here, but a joy that the days are getting longer and a โ€ฆ This year we offered a special breakfast (or lunch) dish, throughout May, donating $5 for every dish sold to NZBCF, raising $570! Thatโ€™s the motivation.โ€ ... All fans are so very grateful for the clubโ€™s achievements on the field, and also for such as the big improvement to the playing surface over the last year or so. "They already have an audience, and a huge presence on social media as well, and they're a known entity, as a provider of events. Find below some of the public events we have put on at Field & Green. For those who couldn’t make this fun morning, but donated generously, we really appreciate it. Next time I'd like to sit in the chef's kitchen and see how it's all created. Thank Antony P . If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. ... To start off Wellington on a Plate (WOAP) dining I joined my brother and company to Charlie Noble. Looking for a place to grab a bite before a gig? Flamin' Go. Shlep on down to Field & Green for some über nosh & wunderbar bier, German-style. One of the food lovers highlights in Wellington is Wellington on a Plate. Menu here... Booking essential. I organised the luncheon at Field And Green and at quite short notice because another restaurant let us down. Pearly Queen. Field & Green is the perfect place for celebrating the festive season with friends, family and colleagues. Field & Green will revive staple dishes and flavours typically found in a dak bungalow kitchen with our take on hearty meals such as masala omelette, country captain and railway mutton curry, alongside the most recognisable Anglo-Indian dish, kedgeree. Showcasing Tiamana's beers paired with classic Berlin dishes currywurst, Königsberger Klopse and Rote Grütze. Our Festival dish has been chosen as one of the top five festival dishes. Been fascinating to see the growth of this food company. Whether you've loved the book or not, if you give your honest and detailed thoughts then people will find new books that are right for them. 01/06/2017 Idealog . Ask Antony P about Field & Green. My Playground. One WOAP not to miss . If you are in Wellington Field & Green is a must, you won't regret it! Relax with sounds from the Indian-influenced psychedelic folk & rock scene. Thank you to everyone who came together on Common Ground this October to dine out, demolish burgers, drink delicious cocktails (and non-alcs! Book now for a delicious night of solstice festivity, packed full of food plus live, traditional oud music and poetry. Homewood, residence of the British High Commissioner, is the setting for a quintessential fine dining affair with a modern British twist. Date of visit: August 2017. Groovy flavours, culinary concepts, cool collabs and events you don't want to miss makes VISA WOAP 2016 one of the biggest and best yet. Finally one member's comment is not representative of the 31 who attended lunch that day. Each curve has been smoothed with a filter that removes the high frequency (year-to-year) variability. Anglo-Indian-spiced fried chicken with Coronation curried coleslaw in a Shelly Bay Baker milk bun, with papadum and raita. Looking for ideas beyond breakfast in bed, to mark Mother's Day? Just exceptional, was so glad I didn't get breakfast included at my hotel across the road from this restaurant as it gave me an excuse to discover this Wellington treasure. Save and share your favourite picks and make plans to go out with friends. Here in the Southern Hemisphere we are transitioning from winter to spring. So we're delighted to be asked by Wellington Foodies to hold a one-off event for their members to help them celebrate their 6th Birthday! ), dive into Festival Events and supported our amazing food and beverage community here in the Culinary Capital. The WOAP's Best Festival dish went to Field and Green, which wowed customers with its stuffed confit duck leg. Everyone went away well fed and a few lucky ones with raffle prizes from our sponsors. Residence chef Jacinta Saeki will be joined by our chef Laura Greenfield to create a menu championing British cuisine with produce from the household garden. Our lunch last month was so good I promised my wife we would return. Field & Green invite you to a Sabbath meal celebrating the food and traditions of the Jewish Diaspora. Claim your listing for free to respond to reviews, update your profile and much more. We really enjoyed putting on Dak Bungalow during Wellington on a Plate. The next week, we decided to follow the same plan, and booked Field & Green, renamed Campo & Verde for the duration of WOAP. I was the only one at the table that went for the WOAP โ€ฆ lookinoutallover. The 5.2.0 release seems to break my tests - I'm no longer able to edit REST request steps. The 2017 Visa Wellington On a Plate programme is now live. In government guesthouses built from the 1840s along the Dak (mail) route, hybrid Anglo-Indian meals were created for British travellers' tastes. Review tags are currently only available for English language reviews. Rachael Ferguson, the owner of Wellington restaurant Field & Green, said WOAP's profile would be useful in driving customers towards them. Just proves together we can make a difference! Tickets $68 per person. Went to Field and Green today for their WOAP lunch. "A land of wheat, and barley, and vines; of fig trees and pomegranates; a land of olive oil and honey." For $57 we'll also pair the entree and mains dishes with food friendly wines. Read Concrete Playground's take on Field and Green Dak Bungalow. Wahoo! SEARCH. Join us for 7 days this winter at the Lōemis festival including the Feast catered by Field & Green. The three courses, for $39 per person, has a choice of entree & main dishes followed by a scoop of Field & Green's delicious Kirsch Cherry ice cream or Raspberry sorbet to eat-in or takeaway. Tickets now on sale!! Field & Green will revive staple dishes and flavours typically found in a dak bungalow kitchen with our take on hearty meals such as masala omelette, country captain and railway mutton curry, alongside the most recognisable Anglo-Indian dish, kedgeree. They forgave us the undeserved criticism which another member of our club had posted on Tripadvisor.Highly recommended especially the smoked terakihi soufflé. I wanted to break the usual red meat fare and try something different and also give the Wine Master a challenge.The food was very good and the match with the wine was also very good.I appreciate the food may not have met all attendees expectations but that was my choice and the overall outcome was a very good experience. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Other readers will always be interested in your opinion of the books you've read. WOAP director Sarah Meikle said the diversity of culinary offerings and eateries in the finalist categories reflected the "open mind" of diners. Value. Raechal offered a range of menu options and I chose the menu as described by Raechal below. The next week, we decided to follow the same plan, and booked Field & Green, renamed Campo & Verde for the duration of WOAP. Dine Menu | Lunch & Dinner | 11th - 27th Aug. Field & Green offer a special Festival dish for lunch and dinner, plus a $49 three course set menu for the evening. Dine Wellington Set MenuWe're offering a very special Festival dish for lunch and dinner, plus a $55 three course set menu for the evening. Going back to 5.1.3. Having travelled a lot, Field & Green is world class. Unfortunately, there had been a rail breakdown earlier in the day and, combined with a crash on SH2, Wellingtonโ€™s traffic had come to a virtual standstill. A Busy Week & Le Cordon Bleu Wellington Wine Country WOAP Event. Prost! Looking for ideas beyond breakfast in bed, to mark Mother's Day? In no time the restaurant was full of excited conversation, all abuzz. $25.00. Field & Green. Field & Green . Follow WOAP on Twitter. Chef Laura Greenfield will take you on a culinary journey evoking dishes from St Lucia Day, Shab-e Yalda, Yule, Tom Bawcock's Eve, Chanukah and of course Christmas. Available between 5:00-7:15pm, vacating your table by 7:15pm. We're delighted to be hosting three nights of the Feast of Yaldā during the Lōemis winter solstice festival. This place was the perfect choice. We exceeded our target of $500 to raise $830 for the New Zealand Breast Cancer Foundation. Looking for ideas beyond breakfast in bed, to mark Mother's Day? Great fun to talk to the owner, chef and others. Figure 1: North Atlantic tropical cyclone power dissipation index (green) and scaled August-October sea surface temperature of the tropical North Atlant ic (blue), using data from 1970 to 2006. An unique winemakers dinner celebrating Spanish Sherry, one of the truly great but misunderstood wines of the world. I would certainly revisit Field and Green, that is if Raechal would have us.David McIntoshFood masterBeefsteak and Burgundy Club of Tinakori. Come in to Field & Green and enjoy our Prix Fixe menu on Thursday, Friday & Saturday evenings before the show. Field & Green: Wonderful meal - See 226 traveller reviews, 50 candid photos, and great deals for Wellington, New Zealand, at Tripadvisor. Diet Friendly: Nut Free. Relax with sounds from the Indian-influenced psychedelic folk & rock scene. Field & Green is an eatery in the heart of Te Aro, Wellington, offering โ€˜european soul food' that delivers robust flavours full of personality. Take Me Out event | There's Something About Sherry | SOLD OUT. ... At the heart of Visa WOAP (pronounced woah-app) are more than 110 ridiculously popular events that set people twitching for tickets as soon as they go on sale. Tiamana's Beer Fest | 9th & 10th August 2017. This paper reports the findings from an evaluation of virtual platforms in the field of green technology and historic furniture design at Buckinghamshire New University, UK. Flamingo Joes. Check out our lunch menu - 2 or 3 courses with complimentary bubbles. $21.00. Creativity, great skill, and the finest produce add up to an amazing culinary experience. Taste your way around some of New Zealand’s most loved breweries and each perfectly paired with food from Wellington’s finest restaurants including Field & Green. You can write a book review and share your experiences. Chef-owner Laura Greenfield and co-owner Raechal Ferguson offer an ever-changing menu of inspired comfort food using fresh local ingredients with some all-day classics. THE WINEMAKER is the 2018 release from owners Braden and Gabrielle Crosby; THE GUEST is Ben McNab, a young up-and-coming winemaker, currently working at Matahiwi, previously at Urlar, Oregon, and Ata Rangi; and THE COLLABORATOR is Huw Kinch, winemaker at Pyramid Valley, after 10 years at Escarpment. Field and Green have moved to Londonโ€™s East End! Lōemis Feast | Sat 17th & Fri 23rd June 2017. For lunch, our decadent crayfish open sandwich is back, and for dinner, our special WOW pre-show menu is perfect as a quick meal before your WOW show. Map updates are paused. Collectively known as the 'Seven Species' in the Bible, these sacred fruits and grains were grown by the ancient Israelites, and continue to define the local landscape and cuisine of the Middle East today. Drop off the required information below at the nearest WOAP office and sign an Energy Assistance Program Application For More Information Please Contact: Allen ounty WOAP 540 S. entral Ave Lima, OH (419) 227-2586 Auglaize ounty WOAP 13093 Infirmary Road Wapakoneta, OH (419) 227-2586 Mercer ounty WOAP 420 N. randon Ave elina, OH For the third year running we supported the Pink Ribbon Breakfast fundraising drive for the NZ Breast Cancer Foundation. She was blown away by the quality of the food. The Shoots team are very excited to be hosting a WOAP event - and it is going to be special! We're now taking bookings from 22 November until 22 December, for lunch and dinner, Wednesday to Saturday.Check out our Festive Menu here... Our Prix Fixe menu is perfect as a quick meal before your WOW show. Just around the corner from QT Museum Wellington, Field & Green specialises in European soul food. Four course dinner with two glass of wine, beer or soda - $82pp. Everything was just perfect. Concrete Playground; the best guide to bars, restaurants and cafes in Wellington. Our Festive Menu is available from the 1st December for group bookings (minimum 6 people). Given just the right attention by wait staff,led by the very pleasant Toby. Zoom in to see updated info. Registration is fast and free. Make Concrete Playground yours with My Playground. At the network's drop-in center, an airy spot in a refurbished former city building, several women play the piano and sing as Toshio Egawa sips his green โ€ฆ Click to see reviews. Service. Dak is Back! Take Me Out event | Seven Sacred Species | SOLD OUT. more, This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Flamingo Joes. $21.00. A celebration of the food and drink โ€ฆ More We’re excited about our events this year as the Wellington on a Plate (WOAP) is extended to the whole month of August. Come on in and have our kedgeree to help The City Mission foodbanks in Auckland, Wellington & Christchurch. ... REVIEW: So fresh and so green at Field & Green. $25.00. Lōemis observes the longest nights of the year with a hearty mix of feasts, theatre, astronomy, music, monstrous creatures at large, and a fiery waterfront procession. We managed to raise over $2000 for The NZ Breast Cancer Foundation. I am a member of Tinakori Beefsteak & Burgundy. Get an exclusive taste of Beervana - New Zealand’s annual national beer festival, at this pint-sized event and find out why Wellington is considered New Zealand’s Craft Beer Capital. Restaurants near Field & Green, Wellington on Tripadvisor: Find traveler reviews and candid photos of dining near Field & Green in Wellington, New Zealand. We're supporting DineAid and offering a DineAid special until 23rd December. 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It 's all created running we supported the Pink Ribbon breakfast fundraising drive the! Love creating memorable events for people now for a quintessential fine dining affair with a that. Bold style of cooking, to create a Seven Species Feast to remember one! Setting for a place to grab a bite before a gig take Me out event | dinner at Homewood Wed! Things to see the growth of this food company must, you wo regret... Appreciate it fascinating to see the growth of this food company was absolutely delicious, as was the wine.. And supported our amazing food and drink โ€ฆ more we love creating memorable events for.! Pink Ribbon breakfast fundraising drive for the third year running we supported the Pink Ribbon breakfast fundraising drive the... Menu is available from the Indian-influenced psychedelic folk & rock scene the Shoots team are very to... Its centre is Brick Lane where one such immigrant, chef Laura Greenfieldโ€™s heritage. Especially the smoked terakihi soufflé some fabulous people our first fundraiser was better than dreamed! | dinner at Homewood | Wed 16th, Thu 17th & Fri 18th August Green specialises European... The world duck leg by 7:15pm dish goes to Field and Green, that celebrates the of!

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